Panque de plátano y avena Javian

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Panque de plátano y avena Javian. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Panque de plátano y avena Javian is one of the most popular of current trending foods on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Panque de plátano y avena Javian is something that I have loved my whole life.

Many things affect the quality of taste from Panque de plátano y avena Javian, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panque de plátano y avena Javian delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Panque de plátano y avena Javian estimated approx 50 minutos.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Panque de plátano y avena Javian using 14 ingredients and 6 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Panque de plátano y avena Javian:

1. 3 plátanos
2. 3 huevos
3. 135 gr mantequilla
4. 150 gr azúcar
5. 150 gr harina
6. 50 gr avena molida
7. 1/2 cucharada sopera polvo para hornear
8. 1/2 cucharada bicarbonato
9. 1/4 cucharadita sal
10. 1/3 taza nuez picada
11. 1 1/2 cucharadas vainilla
12. 1 cucharada sopera canela molida
13. 1/2 cucharadita nuez moscada
14. 1 cucharadita esencia de mantequilla

Steps to make to make Panque de plátano y avena Javian

1. En un bowl colocar los huevos y el azúcar, batir 10 minutos hasta que la mezcla esponje y forme picos.
2. Agregar la mantequilla derretida en forma de hilo sin dejar de batir.
3. Agregar la vainilla, la esencia de mantequilla, la canela, nuez moscada, sal, polvo para hornear y bicarbonato, batir un poco a velocidad media.
4. Agregar en tres tantos la avena molida y la harina cernida, batir a velocidad media brevemente hasta integrar.
5. Machacar los plátanos y agregarlos a la mezcla con movimientos envolventes.
6. Precalentar el horno a 180°, engrasar y enharinar un molde, agregar la mezcla y hornear durante 45 a 50 minutos aproximadamente o hasta que al introducir un cuchillo, este salga limpio.

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So that is going to wrap it up with this special food How to Prepare Homemade Panque de plátano y avena Javian. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!