Caldo blanco de pollo con quinoa

Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Caldo blanco de pollo con quinoa. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Caldo blanco de pollo con quinoa is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Caldo blanco de pollo con quinoa is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Caldo blanco de pollo con quinoa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caldo blanco de pollo con quinoa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Caldo blanco de pollo con quinoa using 7 ingredients and 5 steps. Here is how you can achieve that.

Estos días que he estado mal del estómago se me ocurrió darle un toque diferente al caldito de la famosa dieta blanda. Aquí les comparto lo que hice, francamente sí quedó muy rico que ni parece comida de enfermo 😁
#yosoyasí

Ingredients and spices that need to be Prepare to make Caldo blanco de pollo con quinoa:

1. 1/2 pechuga de pollo sin piel
2. 2 1/2 lt agua
3. Al gusto hojas de yerbabuena
4. Al gusto sal
5. 2 papas sin piel y en cubos grandes
6. 1/4 tz quinoa
7. Al gusto sazonador de pollo en polvo (opcional)

Steps to make to make Caldo blanco de pollo con quinoa

1. En una olla alta poner el agua, sal, hojas de yerbabuena y pechuga de pollo, dejar que se cocine.
2. Después de 20 min que ya esté hirviendo el agua agregar la papa en cubos.
3. Pasados 10 min rectificar sabor del caldo si es necesario agregar sal o sazonador de pollo en polvo y agregar la quinoa y cocinamos otros 10 min
4. La pechuga la podemos deshebrar o cortar en cubos de aproximadamente 1 cm
5. Servimos y podemos agregar un poco de jugo de limón.
   Espero les guste 🐬💞

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