Hot cakes de amaranto y chile jalapeño verde con jitomate cherry, miel y la hierba santa las Correa

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Hot cakes de amaranto y chile jalapeño verde con jitomate cherry, miel y la hierba santa las Correa. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Hot cakes de amaranto y chile jalapeño verde con jitomate cherry, miel y la hierba santa las Correa is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Hot cakes de amaranto y chile jalapeño verde con jitomate cherry, miel y la hierba santa las Correa is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Hot cakes de amaranto y chile jalapeño verde con jitomate cherry, miel y la hierba santa las Correa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hot cakes de amaranto y chile jalapeño verde con jitomate cherry, miel y la hierba santa las Correa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hot cakes de amaranto y chile jalapeño verde con jitomate cherry, miel y la hierba santa las Correa is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hot cakes de amaranto y chile jalapeño verde con jitomate cherry, miel y la hierba santa las Correa estimated approx 45 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Hot cakes de amaranto y chile jalapeño verde con jitomate cherry, miel y la hierba santa las Correa using 16 ingredients and 3 steps. Here is how you can achieve that.

Estos hot cakes son una delicia campirana, se usan para el día de San Valentín y los enamorados, las tías los hacían con frecuencia por su textura de sabor y aún más en temporada de tomate cherry.
#CocinaConAmor

Ingredients and spices that need to be Make ready to make Hot cakes de amaranto y chile jalapeño verde con jitomate cherry, miel y la hierba santa las Correa:

1. 2 tazas harina para hot cakes comercial
2. 2 tazas amaranto tostado
3. Pizca polvo de hornear
4. Chorro esencia de vainilla
5. Chorro esencia de almendras
6. 1 vasito tequila
7. 1 taza jocoque sin sal
8. 2 chiles jalapeños sin venas, sin semillas, sin rabo, bien picados
9. Ralladura de nuez moscada
10. Para hacer los hot cakes:
11. Barra margarina o mantequilla sin sal
12. Para presentar o decorar:
13. 2 tazas jitomate cherry por mitades
14. 1 taza miel de maguey o abeja
15. 6 hojas hierba santa picadas
16. 2 chiles jalapeños picados finamente, sin semillas, sin rabo ni venas

Instructions to make to make Hot cakes de amaranto y chile jalapeño verde con jitomate cherry, miel y la hierba santa las Correa

1. Primero prepararemos la masa, mezclando en una cazuela grande o bol todos los ingredientes con un batidor de bola, mezclados de forma homogénea dejamos reposar cinco minutos por lo menos.
2. Mientras reposa la mezcla o masa, calentamos un comal de teflón o de peltre para ir haciendo los hot cakes. Ya caliente el comal, le embarramos un poco de margarina o mantequilla esperamos que caliente un poco y con ayuda de una cuchara echamos la mezcla formando tortillitas, volteamos el hot cake cuando haya burbujas, deben de quedar esponjosos y dorados por ambos lados. Así procedemos con toda la masa.
3. Al ir cocinando los hot cakes los ponemos en un plato, al terminar de hacer los hot cakes, servimos en un plato plano, poniendo, jitomate sobre de ellos, luego miel al gusto y finalizamos espolvoreándole la hoja santa picada y el chile jalapeño, llevamos a la mesa, son de tres a cuatro por comensal.

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So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Perfect Hot cakes de amaranto y chile jalapeño verde con jitomate cherry, miel y la hierba santa las Correa. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!